21 - 24 SEPTEMBER 2022
AT MAGAZINE LONDON 

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Kelly Richardson

Kelly Richardson

Food Operations Director, Brindisa

Brindisa, the renowned Spanish fine food import company, has become a byword for excellent Spanish food. After the arrival of the ground-breaking shop in Borough Market, the first Brindisa tapas restaurant opened in Borough Market in 2004, and Brindisa has since grown to include seven restaurants across London. As Food Operations Director, Kelly Richardson oversees the coordination, improvement and execution of all food manufacturing operations; overseeing production, planning, quality control and maintenance. 

 

Sessions

Sponsors

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  • BSPOKE 365

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Event Partners

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  • Clerkenwell design week
  • Design Guild Mark
  • Design j

Media Partners

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  • Living is the magazine for interiors, design and lifestyle from the Corriere della Sera newspaper. A monthly magazine, a digital edition, and a website dedicated to new ways of experiencing, household ...